An easy homemade recipe would be a hit to anyone who wants to serve a delicious snack for the family. No wonder the three-ingredient cheesecake recipe of online Japanese foodie star Ochikeron went viral.
The Soufflé Cheesecake, also known as a Japanese Cotton Cheesecake, is made using only three ingredients: three eggs, some white chocolate and cream cheese.
The YouTube video was posted over two years ago but gained attention just now because of the simple ingredients and easy preparation. With over two million views, the video included the recipe for the cheesecake that could be prepared for less than five minutes.
Many users showed interest on the recipe asking more details like the diameter of the pan, the type of oven and others. Some viewers tried the recipe and were happy with the result. One comment said, "Thanks so much for sharing this recipe, tried this today and it turned out wonderfully!"
Ochikeron also said: "Yes! I heard many people saying it worked :) Please don't ignore my directions."
Want to know how this three-ingredient cheesecake is made? Here is a video and the recipe.
3 Ingredients Soufflé Cheesecake
Difficulty: VERY EASY
Time: 1hr
Number of Servings: 6
Calories per Serving: 230Kcal
Necessary Equipment:
15cm (6inch) round cake pan
Electric mixer
Ingredients:
3 eggs
120g (4.3oz.) white chocolate
120g (4.3oz.) cream cheese *softened
8. Serve immediately or chill in the fridge before serving! Cake will slightly harden in the fridge, so leave at room temperature for a few minutes before you serve.
